Healthy Living/WellnessFDA Approves Adding Folic Acid To Corn Masa Flour To Prevent Birth Defects Folic acid is an important vitamin for pregnant women. The FDA has approved to add folic acid to corn masa flour to prevent neural birth defects particularly among Hispanic and Latino babies.by Angela Laguipo
Healthy Living/WellnessIt Pays Off To Be Born Later: Kids Of Older Mothers End Up More Educated, Taller And Healthierby Deepthi B
Healthy Living/WellnessMaternal Obesity, Diabetes Results In Overgrowth Of Baby In The Wombby Ted Ranosa
Healthy Living/WellnessPremature Babies Are More Prone To Childhood Infections: Studyby Rina Marie Doctor
Healthy Living/WellnessFDA To Make Abortion Pill Mifeprex Cheaper, More Accessible To Womenby Rhodi Lee
Healthy Living/WellnessPregnant Woman Delays Brain Cancer Treatment For Unborn Babyby Katrina Pascual
Healthy Living/WellnessTaking Multivitamins In Early Pregnancy Cuts Miscarriage Riskby Alyssa Navarro
Healthy Living/WellnessPlastic Chemical BPA Used In Food Containers Linked To Premature Birthsby Rhodi Lee